Universität Hohenheim
		Institut für Landwirtschaftliche Betriebslehre
		TÄTIGKEITSBERICHT Zeitraum: 01. Januar 2023 - 31. Dezember 2023

8. wissenschaftliche Veröffentlichungen Zeitschriften (referiert)

PERGNER, I., LIPPERT, C. (2023):
• On the Effects that Motivate Pesticide Use in Perspective of Designing a Cropping System without Pesticides but with Mineral Fertilizer – a Review.
  In: Agronomy for Sustainable Development, 43/24/2023.
  DOI: https://doi.org/10.1007/s13593-023-00877-w
  PERGNER, I.; LIPPERT, C., PIEPHO, H.-P., SCHWARZ, J., KEHLENBECK, H. (2023):
• How to Determine Temporal Yield Variances of Various Cropping Systems for Modelling Farmers’ Production Risk – Illustrated by Results from a Long-term Field Trial.
  In: European Journal of Agronomy 152/2023.
  DOI: https://doi.org/10.1016/j.eja.2023.127005

BACK, H., WENDT, J.F., BAHRS, E. (2023):
• Notwendigkeit und Möglichkeiten der Novellierung der Vieheinheitensystematik.
  In: Berichte über Landwirtschaft, Zeitschrift für Agrarpolitik und Landwirtschaft, 101/3/2023.
  DOI: https://doi.org/10.12767/buel.v101i3.479
  GEIER, C.R., BAHRS, E., SPONAGEL, C. (2023):
• Derivation and Evaluation of a Business Model to Promote Carbon Farming the Generates Valid Carbon Removal.
  In: Sustainability, 15/22/2023, 15809.
  DOI: https://doi.org/10.3390/su152215809
  NITZKO, S., BAHRS, E., SPILLER, A. (2023):
• Consumer Willingness to Pay for Pesticide-free Food Products with Different Processing Degrees – Does Additional Information on Cultivation Have an Influence?
  In: Farming System, 2/1/2023.
  DOI: https://doi.org/10.1016/j.farsys.2023.100059
  SAILE, M., SPAETH, M., BAHRS, E., CLAß-MAHLER, I., SCHWARZ, J., GERHARDS, R. (2023):
• Weed Control in a Pesticide-free Farming System with Mineral Fertilizers.
  In: Weed Research, 13.04.2023.
  DOI: https://doi.org/10.1111/wre.12581
  SPEIDEL, L.T., PERDANA-DECKER, S., WERNER. J., BERMEJO DOMINGUEZ, G., WINTER, D., DICKHÖFER, U., GALLMANN. E., PFEIFFER, M., BAHRS, E. (2023):
• Digitale Anwendungsoptionen in landwirtschaftlichen Kleinstrukturen der Pferdehaltung und weidebasierten Milchviehhaltung.
  In: Züchtungskunde, 05/2023.
  Link: Digitale Anwendungsoptionen in landwirtschaftlichen Kleinstrukturen der Pferdehaltung und weidebasierter Milchviehhaltung - Züchtungskunde, Offizielles Organ der Deutschen Gesellschaft für Züchtungskunde (zuechtungskunde.de)
  SPONAGEL, C.; FEUERBACHER, A.; BENDEL, D.; WEBER, T. K. D.; BAHRS, E. (2023):
• Economic and Agronomicimpacts of Agrivoltaics on Arable Land Use at the Example of the Stuttgart Region.
  In: German Journal of Agricultural Economics, 72/2023, S. 101-116.
  DOI: https://doi.org/10.30430/gjae.2023.0334
  VOGLHUBER-SLAVINSKY, A., LEMKE, N., MACPHERSON, J., DÖNITZ, E., OLBRISCH, M., SCHÖBEL, P., MOLLER, B., BAHRS, E., HELMIG, K., (2023):
• Valorization for Biodiversity and Ecosystem Services in the Agri-Food Value Chain.
  In: Environmental Management, 72/2023, S. 1163-1188.
  DOI: https://doi.org/10.1007/s00267-023-01860-7

Management im Agribusiness

FAN, P., MISHRA, A. K., FENG, S., SU, M., HIRSCH, S. (2023):
• The Impact of China’s New Agricultural Subsidy Policy on Grain Crop Acreage.
  In: Food Policy, 118/2023.
  DOI: https://doi.org/10.1016/j.foodpol.2023.102472
  GHAZIANI, S., DEHBOZORGI, G., BAKHSHOODEH, M., DOLUSCHITZ, R. (2023):
• Identifying Loss and Waste Hotspots and Data Gaps Throughout the Wheat and Bread Lifecycle in the Fars Province of Iran Through Value Stream Mapping.
  In: Sustainability, 15/2023.
  DOI: https://doi.org/10.3390/su15108404
  GHAZIANI, S., DEHBOZORGI, G., BAKHSHOODEH, M., DOLUSCHITZ, R. (2023):
• Unraveling On-Farm Wheat Loss in Fars Province, Iran – a Qualitative Analysis and Exploration of Potential Solutions with Emphasis on Agricultural Cooperatives.
  In: Sustainability, 15/2023.
  DOI: https://doi.org/10.3390/su151612569
  HIRSCH, S., KHALILOV, M., DALHAUS, T., MISHRA, A. K. (2023):
• Firm Names and Profitability in German Food Processing.
  In: European Review of Agricultural Economics, 3/2023, S. 1103-1139.
  DOI: https://doi.org/10.1093/erae/jbad004
  HIRSCH, S., PETERSEN, T., KOPPENBERG, M., HARTMANN, M. (2023):
• CSR and Firm Profitability – Evidence from a Meta-Regression Analysis.
  In: Journal of Economic Surveys, 37/3/2023, S. 993-1032.
  JAFARI, Y., KOPPENBERG, M., HIRSCH, S., HECKELEI, T. (2023):
• Markups and Export Behavior – Firm-Level Evidence from the French Food Processing Industry.
  In: American Journal of Agricultural Economics, 105/1/2023, S. 174-194.
  KOPPENBERG, M., MISHRA, A. K., HIRSCH, S. (2023):
• Food Aid and Violent Conflict – a Review and Empiricist’s Companion.
  In: Food Policy, 121/2023.
  DOI: https://doi.org/10.1016/j.foodpol.2023.102542
  KOPPENBERG, M. (2023):
• Markups, Organic Agriculture and Downstream Con- centration at the Example of European Dairy Farmers.
  In: Agricultural Economics, 54/2/2023, S. 161-178.
  DOI: https://doi.org/10.1111/agec.12762
  KOPPENBERG, M., HIRSCH, S., FINGER, R. (2023):
• Effects of the Debate of Glyphosate’s Carcinogenic Risk on Pesticide Producer’s Share Prices.
  In: Ecological Economics, 212/2023, 107925.
  DOI: https://doi.org/10.1016/j.ecolecon.2023.107925
  PETERSEN, T., TATIC, M., HARTMANN, M., HIRSCH, S. (2023):
• Meat and Meat Substitutes – a Hedonic-pricing Model for the German Market.
  In: Journal of the Agricultural and Applied Economics Association, 25.09.2023.
  DOI: https://doi.org/10.1002/jaa2.84
  PETERSEN, T., HIRSCH, S. (2023):
• Comparing Meat and Meat Alternatives – an Analysis of Nutrient Quality in Five European Countries.
  In: Public Health Nutrition, Cambridge University Press, 06.11.2023.
  DOI: https://doi.org/10.1017/S1368980023001945
  YEH, C.-H., HIRSCH, S. (2023):
• A Meta-regression Analysis on the Willingness- to-pay for Country-of-origin Labelling.
  In: Journal of Agricultural Economics, 74/e/2023, S. 719-743.
  DOI: https://doi.org/10.1111/1477-9552.12528

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